All Reviews — page 48
“My go-to whipped cream. The powdered milk helps it hold up for longer.”
How to Make Stabilized Whipped Cream
“Added some leftover steak, which was a good addition.”
Grilled Zucchini & Corn Salad with Basil Vinaigrette
“Recipe felt convoluted and I hated the experience. Result was decent.”
Sweet Corn Shrimp & Rice Skillet
“I like to joke that her recipes often don't feel minimal, but this one fits. I added quinoa because I already had it made.”