My recipes

While I love following other people’s recipes, I’ve got a few of my own.

Peach Mango Salsa

I think the secret to a good mango salsa is making it salty.

serves 4 · published: 2026-09-01

Corn, Asparagus, Hot Honey Pizza

I guarantee your guests’ first comment will be, “Asparagus? Interesting.”

serves ¯\_(ツ)_/¯ · published: 2026-06-21

Pear, Prosciutto, Arugula Pizza

This is a pizza you can serve to people when you want them to think you’re fancy, but you’re still making them pizza.

serves ¯\_(ツ)_/¯ · published: 2026-06-21

Sausage Pickled Pepper Pizza

I love the zing of the peppers combined with the mellow creaminess of the ricotta.

serves ¯\_(ツ)_/¯ · published: 2026-06-21

Apple Pie Rice Krispie Treats with Cheddar Crisps

This is the kind of Rice Krispie Treat you bring to the school’s autumn bake sale to let Karen know her off-the-back-of-the-box nonsense is absolutely mid.

serves 8–16 · published: 2026-05-23

Flamin’ Hot Cheetos Rice Krispies

Don’t get me wrong — these aren’t life changing. But they’re a good party trick, especially if everyone is drunk when you put them on the table.

serves 16 · published: 2026-05-23

Maple Bacon “Breakfast” Rice Krispie Treats

With the spices from breakfast sausage, these are basically breakfast.

serves 8–16 · published: 2026-05-23

Neapolitan Rice Krispie Treats

Don’t get me wrong. It’s 3 times the work. But you get 3 times the “I can’t believe you did this” when people eat them.

serves 32 · published: 2026-05-23

I’m not the first one to come up with this idea, but that shouldn’t stop you from making them. I dare you not to eat them all before giving them to whichever oblivious second grader you’re making them for.

serves 8–16 · published: 2026-05-23

Grave Robber Mocktail

This is an alcohol-free riff on The Grave Digger, both of which we serve at our annual Halloween party.

serves 1 · published: 2025-11-07